We are a not-for-profit organization with a mission to promote nutrition security through evidence-based nutrition practices. Our services are grouped into four main programs:

1. Promotion of proper feeding practices for children and women
2. Promotion of healthy diets through nutrition education and cooking classes
3. Conduct community based food and nutrition studies
4. Promote the use of plant-based foods/ area specific medicinal plants and other herbs as medicine 

Our programs are currently being implemented in Gulu and Amuru districts of the Acholi sub-region of Uganda where our office is located.